A product obtained from an accurate selection of six cultivars, which is the result of a careful research among the best expressions of the national territory, harvested and pressed separately. It is an oil that respects the character, sensitivity, creativity and passion of its author.
data sheet
VARIETY:
Leccino, Frantoio, Gentile from Chieti, Peranzana, Nocellara del Belìce, Coratina
PICKING METHOD:
Mechanical / Hand stripping
EXTRACTION METHOD:
Continuous cycle
CHARACTERISTICS:
Its fragrance is fruity and complex, characterized by notes of artichoke, tomato leaf, nuts, fresh grass, vanilla and a hint of flowers. The taste is imposing with harmonious marked notes of artichoke, green tomato, almond and vanilla. It has an intense spiciness and a pleasant bitterness at the end. It has a clear green color